HOME MENU SEASONING
  • Braised Intestines in Brown Sauce
  • Warm Mushroom Bun
  • Corn with Pine nuts
  • Eggplant with minced garlic
  • Braised Pork
  • Fried Noodles with Shredded Pork
  • Fried croaker
  • Stir-fried bacon with garlic moss
HOME > MENU >

Hot and sour cabbage

Advertisement

广告标志位

Hot and sour cabbage

13 Sep,2021    By

MAIN
  • Cabbage
    Appropriate amount
OTHERS
  • Pepper
    Adequate amount
  • Dried chili pepper
    Adequate amount
  • Ginger
    Adequate amount
  • soy sauce
    moderate amount
  • chicken essence
    moderate amount
  • Salt
    moderate

The specific methods and skills of braised pork

▪ Wash the cabbage, remove the leaves and leave the helper. Cut the cabbage in half vertically. Slice the cabbage into slices with a diagonal knife.

Advertisement

Comment

CLASSIC RECIPES

  • Boiled Fish
    Boiled Fish
  • Honey Pork Ribs
    Honey Pork Ribs
  • Ginger Milk
    Ginger Milk
  • Baby Cabbage with Egg in Superior Soup
    Baby Cabbage with Egg in Superior Soup
  • Stewed tofu
    Stewed tofu
  • Mapo Tofu
    Mapo Tofu
  • Salt and Pepper Shrimp
    Salt and Pepper Shrimp
  • Chilli fish head
    Chilli fish head

HOT RECIPES

  • Rice in Casserole

  • Braised Pork Knuckle

  • Pork Knuckle Sauce

  • Radish Meatball Soup

  • Braised Pork Ribs with Potatoes

  • Osmanthus Glutinous Rice Root

  • Stir Fried Pork Liver

  • Chicken leg stew with potatoes

  • Minced meat vermicelli

  • Fried cuttlefish

RECOMMENDED RECIPE

  • fried aubergine
    fried aubergine
    Aubergine stew is a traditional dish made from aubergine and belongs to the Jiangsu and Zhejiang cui…
  • Spicy chicken
    Spicy chicken
    Diced chicken with sauce is a traditional dish from Shandong. This dish is a household name and has …
  • Braised pork with plum cabbage
    Braised pork with plum cabbage
    Braised pork with preserved plums is a traditional Han Chinese dish that belongs to the Hakka family…
  • Scrambled Eggs with Onions
    Scrambled Eggs with Onions
    Scrambled eggs with onions is a traditional dish of great colour and flavour that belongs to the Zhe…
  • Fried croaker
    Fried croaker
    Pan-fried yellow croaker is a special traditional dish from Shandong. Yellow croaker is a kind of fi…
COMPANY PRIVACY POLICY CONTACT

Copyright © 2021 Diverserecipes.com All rights Reserved.